Portioning Made Simple: Poly Bags for Every Kitchen

If your team spends too much time trying to portion individual servings or find the right storage solution during prep, you’re not alone. One of the most common questions we get at Albemarle Paper Supply is:
“What’s the best bag for storing single servings?”

The good news?
You have options! Lots of them.
We carry a wide range of poly bag sizes designed for portioning, storing, labeling, and organizing ingredients in busy kitchens.

Customer Favorite: The 6.5” x 7” Saddle Bag

Our 6.5″ x 7″ saddle bag has quickly become a go-to for restaurants portioning individual servings of:

• Pasta

• Proteins for meal kits

• Grab-and-go sides

• Prepped vegetables

• Single-serve desserts or baked items

These bags are lightweight, easy to seal or tie, and help kitchens maintain consistent portions without slowing prep.

We also carry the following sizes:

• 10x8x24

• 12x8x30

• 4x2x12

• 6x3x12

• 6x3x15

• 6.5×7

• 8x4x18

Why Kitchens Love Our Poly Bags

✔ Huge variety of sizes; from tiny condiment bags to extra-large storage options
✔ Durable, food-safe materials
✔ Perfect for portion control + consistent plating
✔ Ideal for meal prep, catering, deli, bakery, and grab-and-go programs
✔ Budget-friendly bulk pricing

Whether you’re scaling up production, tightening food costs, or improving back-of-house organization, the right bags make all the difference.

Need Help Choosing the Right Size?

We’re happy to recommend the best option based on:

• What you’re portioning

• Storage method (refrigerated, frozen, dry)

• Serving size

• Packaging process

Ready to Restock?

Just reply to this email, contact your sales rep, or order online!

Send us your order or ask for a quote!
We’ll help you find the perfect poly bag solution for your kitchen.