Supperland is Jamie Brown and Jeff Tonidandel’s first step outside their NoDa neighborhood where their Tonidandel-Brown restaurant properties, Growlers Pour House, Haberdish, Crepe Cellar & Reigning Doughnuts, take over almost a full block of dining. Supperland is a picturesque marvel repurposing 2 historic church buildings into a boho-chic bar and main dining room with an open kitchen at the back.
“It’s been a big part of what we see as our responsibility to continue to grow to create opportunities for these amazing people who are on our team.”
– Jamie Brown, Supperland
Share Episode
CONNECT WITH US
RECENT EPISODES
FEATURED PRODUCTS
