S2E10 | Chef Chris Coleman of The Goodyear House – Paper Trails Podcast
SEASON 2: EPISODE NUMBER: 10
EPISODE GUEST: Chef Chris Coleman
Chef Chris Coleman has won Chopped, Beat Bobby Flay, and now he’s it’s It-Guy in the Charlotte, NC restaurant scene with his popular The Goodyear House restaurant in the NoDa neighborhood and now Old Town Kitchen & Cocktails in Rock Hill, SC.
Nick’s top takeaways from his time with Chris:
1) Before jumping into business, get to know your partners over a period of time to ensure success & good partnership.
2) Know your strengths and how to use them well for your company. The partners at Goodyear House trust each other and their talents.
3) Per Chris – go to local culinary school to be able to save and to also find the local restaurant that can help you hone your skills.
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“Make sure people follow your vision and work with people that have your same vision. Be open to learning and trying new things.”
– Chef Chris Coleman, The Goodyear House
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